Um, for anyone who read this post from last week's prompt: yes, the lack of time thing means that things in general are moving again. Slowly but surely, but at this point I'm not about to argue with any sort of movement.
Anyway. Those curious as to exactly what kind of pie had me doodling can click on the photo. And since the fruit mentioned is sort of a regional thing, anyone interested in more information can find a bit here and here.
2 comments:
I like your sketchbook! Is Saskatoon Pie similar to Blueberry pie?
A bit. It's what it's most often compared to, but saskatoon is... a little lighter? No, that's not quite it. Hard to describe, I guess. Another difference is that we always used wild saskatoons rather than cultivated ones (they're pretty hard to find), so you got the more intense flavour that wild fruits usually have.
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